Your Wine Community
Top 10 User Rated Wines
Post a new wine
Do you have a favorite wine and it is not listed on our web site?
Please tell us all about it and well make sure that it will be added for you by clicking here
Please tell us all about it and well make sure that it will be added for you by clicking here
Napa Valley Sauvignon Blanc, 2006
(0 
)
)
:Wine Rating
:Wine Type
All of the Sauvignon Blanc and Semillon was whole cluster pressed. Whole cluster pressing gives us juice of incredibly high fruitiness and softness. 30% of the blend is fermented and aged in stainless steel tanks; this aging process allows the juice to retain its fruitiness, flavors and aromas. The remaining 70% of the juice was moved to small oak barrels where it was put through a long, cool fermentation. Within two weeks, the wine completed fermentation and were allowed to age "sur lie" for a total of five months in the small oak barrels. This fermentation and aging program adds rich complexity to the aromas and flavors.
:Description
Napa, United States
:Wine Region
:Vineyard
Napa, United States
:Vineyard Region
Care to rate this wine?
you are not logged, please login or register.
Wine Encyclopedia Review
Members reviews and comments
There are no data available in this section.
COMMENT ON THIS WINE
Addition Pages:
Result: 0 - 0 of 0