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Chardonnay, 2004
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:Wine Rating
:Wine Type
The grape for this wine came from Calaveras County. It is 100% Chardonnay, barrel fermented and aged sur lees (over the yeast) for 8 months in neutral French Oak. It has a delightful creamy texture with light citrus, pear and apple flavors. Best served chilled at 50-55 degrees.
:Description
Central Coast California, United States
:Wine Region
:Vineyard
Napa Valley, United States
:Vineyard Region
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